Average Reviews:
(More customer reviews)This is an excellent book. It not only contains fantastic recipes, but also has excellent information for every galley -- on your boat, rv, or in the home!
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A paperback original
The One-Pan Galley Gourmet has it all: one-pan simplicity; delicious recipes using fresh ingredients; advice for provisioning anywhere in the world; and plenty of spice and personality. Special features include:
200 boat-tested meat, fish, and vegetarian recipes
Soups, stews, breads, and desserts
Menu plans for cruises of three-day, seven-day, and longer duration
Provisioning advice emphasizing fresh ingredients with selective canned substitutions
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