Pressure Cooking for Everyone Review

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(More customer reviews)I have purchased several cookbooks for pressure cooking and have found only a few recipes that interested me. Rick Rodgers has rekindled my interest in the pressure cooker. This book gives clear instructions and recipes for many popular recipes. What I have been looking for and until now failed to find, is a cookbook that gives directions for making traditional 'American cuisine'. You will enjoy recipes for pot roast, barbequed chicken, beef stew with carrots and potatoes, beans, spaghetti and meatballs and a host of other favorites. And no pressure cooker book is complete without a sinfully delicious cheesecake recipe. Mr. Rodgers gives us Orange and Chocolate Marbled Cheesecake and you won't be disappointed. If you are looking to trim your cooking time and still be able to serve some of your favorite traditional meals, then this book will be a delightful addition to your kitchen library.

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The pressure's on! These days who isn't looking to get a great meal on the table without a lot of time in the kitchen? Fast, foolproof, and extremely versatile, Pressure Cooking for Everyone is the answer for every busy cook. Now that pressure cookers are safe and easier to use than ever before (gone are the days of spaghetti-sauce-on-the-ceiling fiascos), author and acclaimed cooking teacher Rick Rodgers is here to prove that nearly everything can be cooked better and faster under pressure. An enclosed system, pressure cooking locks in flavor and nutrients. From Hearty Lentil and Pasta Soup to Five-Spice Pork Roast, Butternut Squash Risotto, and even creamy Orange-Chocolate Marble Cheesecake (who knew?), Pressure Cooking for Everyone reveals the secrets behind dozens of succulent dishes. Chock-full of great information and lavishly illustrated with beautiful color photographs, Pressure Cooking for Everyone is the perfect companion to every pressure cooker.

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