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(More customer reviews)A trip back into the Old West. Learning how to cook like the chuck wagon cooks did, whether it's Dutch oven, Pit cooking, or cooking by campfire...it's all there! Cooking for one or two up to a thousand, whatever you wish! Great ideas about how things have been done in the past in handling food, even alternative refrigeration without electricity in the hot Arizona summer days. Great variety of recipes and good 'how to's' along with great humor and lore about the Old West.
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The real content of this ranch-country cookbook is the well-spiced, rib-tickling, immensely satisfying view of western life.Includes chapters on Dutch ovens, campfires, breads, wild game, and whole-cow barbecues.
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