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(More customer reviews)Hello,
I just want to say this is a very good cookbook! Im not a Grown Up but I can cook with this book.
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Now in paperback: the food that fuels the FDNY-from a firefighter who is also an award-winning chef.Shopping, preparing food, and eating together builds a unique camaraderie among firefighters-and provides a chance to blow off some steam when not saving lives. Now, trained chef and firefighter Keith Young takes that ritual to a whole new level. Bringing his culinary expertise to the firehouse, he has created recipes that satisfy the hunger in these everyday heroes-without scrimping on taste. His award-winning dishes have made meals at FDNY Ladder-156 in Brooklyn an event in themselves, and now readers can recreate the experience in their own homes.
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